Nufar - Sweet & slim

The worlds No.1 sweetener

 Beware of imitations 
Delicious to drink!
No sugar & No artificial ingredients & No calories
No preservatives & No food coloring & 100% natural ingredients
Contains the Stevia - the sweetening herb - without calories, for sweetening tea, coffee, beverages, foods, jams and cakes!


A natural recipe for serving, to prepare a flavorful tea to drink, without sugar and without calories:


Mint leaves, lemon verberna, or lemon may be added to Sweet & slim according to taste and brewed in a cup of boiling water.


One bag is sufficient for making about 3 cups of beverage. We recommend removing the bag after about 10 seconds to avoid over-sweetening. 

For foods and cakes: Brew several bags of Sweet & slim in a cup of boiling water pour into the mixture when preparing cakes. Use the number of bags according to personal taste. 6 bags are equivalent in sweetness to a cup of sugar. For every cup of sugar we leave out of a cake, we save 1,000 calories.


A recipe for a tasty cake without sugar:
2.5 cups self-raising flour, 9 bags of ?Sweet & slim? in half cup of hot water (instead of 1½  cups of sugar), 1 butter flavored margarine (or oil), natural vanilla essence, the juice from one lemon, 4 eggs, vanilla flavored pudding (not instant). In this cake we save 1½ cups of sugar and thus we are saving ourselves 1,500 calories!




Delicious to drink!

No sugar & No artificial gradients & No calories
No preservatives & No food coloring & 100% natural ingredients


Nufar - Stevia - Stevia Rebandiana

A perennial plant from a species that grows to height of about 1 meter. It native to Paraguay. Stevia is 300 times sweeter than sugar and has no calorific value. Stevia reduces blood sugar level and is suitable as a natural sweetener even for diabetes sufferers.

 The medicinal herbs referred to in this web site have been researched and published in professional literature. 
Everything stated above is within the scope of general information.
Before starting any treatment, you are recommended to read further material and consult professionals.


Tel: 972-8-9358135   
Fax: 972-8-9356958
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